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Summer Holiday Weekend Recap

Hello and happy Monday to you!  Did you melt this weekend?  My Lord it was hot.  And what do you do when you're us on a hot weekend?  Dig out a tree obviously.   😑   Remember the pic of the tree from last week after the landscapers hacked it up? It went bye-bye.  We were going to attempt to save it to possibly see if my friend could plant it at her new home (even though it should be done when dormant.)  Well, after determining the roots attach to the Earth's core, we had to scrap that idea.  We tried to get out early enough but it wasn't.  We hacked off the top in sections using some really great pruning shears that made that job super easy then the Mr lobbed off the top so we could begin on the roots.  We bought a shovel called the Root Slayer and I will say it did an amazing job getting through most of it.  Neither of us are at our strongest right now so despite knowing we could've continued with chipping away at ...

Hump Day Poll: Finicky Food Follies



Just looking at that picture makes me want to yarf.  Tomatoes and I'm assuming some kind of runny mayo?  No thank you.  

The slime in a tomato will make me wretch and if it touches my sandwich, I will be scraping and wiping until there's no trace.  People try to throw the whole "but you eat ketchup. tomato sauce and tomato soup" to which I say..." your point?"

What food makes you gag that others seem to love?

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Comments

  1. I am not a fan at all of pickles on my sandwich or burger. Yet, I actually do like pickle spears by themselves. Oddly enough I find if you take the same pickle spear flavor and cut it round like the pickles you put on a sandwich - yarf!

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  2. Boy, there are a lot that come to mind, which is sad. LOL Topping the list are beets, quinoa, sweet potatoes, capers, olives, grilled fruit, most seafood, and carmelized onions (love them cooked, but once it starts getting into the sweet phase where it's kind of syrupy, I'm out). For whatever reason my taste buds do not like sweet/savory together at all. And funny enough, I cannot stand ketchup on meatloaf -- love hamburgers with ketchup, but when I see meatloaf cooked with that strip of ketchup...blech.

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  3. I like tomatoes, but they have to be really firm, like a day or two before truly ripe. Once they get soft at all they're only good for salsa or sauce.

    My motto is "nothing from the sea" (a quote from a tv show that I pretty much live by) but I think a lot of people don't like seafood.

    One really weird thing is that I don't like ketchup on hamburgers, but I do like ketchup with fries/tots.

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