What I'm Reading This Week #28
Hello and Happy Friday my beautiful peeps! Well, I guess I'm glad we did the tree last weekend because just as we were getting ready to leave Monday for a nursery field trip, the HOA maintenance dude shows up- no call, no email, just hoping we were home with no real knowledge of what needed to be done. He chatted with the Mr, did a few caulks and took pics to get it submitted for siding replacement. After that we got on the road to go to this big nursery. Am I the only one that sweats off their sunscreen in sheets?? I swear I probably looked like I was having a stroke to passersby. So I bought some powder sunscreen for our faces hoping that will help. I was bummed this one great powder foundation I used years ago isn't around anymore since it had built in spf so I hope this stuff is comparable. Did a lot of stuff in the garden and it cracks me up how such a small space can take up so much of my time when I have chores to do. The Mr's ban...
Wow! Do you ever get points for presentation! That looks a lot more interesting than what I had for breakfast and lunch (dinner is still waiting for me). My homemade oatmeal with apple, pear, walnuts and a sprinkling of lt brown sugar was tasty but not as pretty as your bfast! The tuna salad and cantaloupe I had for lunch was just in a plain container. What dip are you using for the raw veggies? Anyway, it looks delicious!
ReplyDeleteIt all looks wonderful. I haven't tried the nutella on a banana yet, but it always looks good in the picture. I am still doing yogurt as my mid morning snack...I keep thinking it helps me somehow...
ReplyDeleteArlene, I just use my favorite french onion dip. Anything made with a mix has more sodium than I want to eat.
ReplyDeleteYour pictures are so pretty. My food never looks like this. It may be tasty, but a blindfold is often not a bad idea.
ReplyDeleteYou are eatin purdy!!! lol
ReplyDeleteHi Mrs! This is my first time here & I love your site and your attitude! I feel like we are friends even though we've never met. I have about 150 pounds to lose and have just started blogging. I've been vegetarian for about 3 years, so the blog is about my weight loss journey and veg recipes. Please check it out and give me your feedback? It's really "fugly" right now, but I'm working on making it pretty... Yours is a great inspiration - thank you!
ReplyDeletewww.hugsnquiches.blogspot.com