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What I'm Reading This Week #35

Howdy do and happy last Friday of August!  I hope you had a good week and if your weather was like ours, it was FINALLY under 93 degrees.  Don't get me wrong, I know sweater weather isn't here but it was nice to not have the AC working overtime (set to 76) starting at 11am every day!   It was nice to not walk out to water the garden and walk into a wall of humidity so I will take what I can get.    Speaking of which: With this 3" San Marzano , I shall be able to make enough sauce to cover 7.3 spaghetti noodles. 😒 Now let's get to: How to Stock Your Pantry for Quick & Easy Meals in Minutes   (Ooh, I need to crockpot some black beans for some sweet potato black bean burritos.) What Happens to Your Body When You Start Lifting Weights After 50   (Stay strong, sharp, and independent—no matter when you start.) Ditching This Common Food Type Could Double Weight Loss, According To Scientists (It makes sense and I've started to cut back on them for ...
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Productive Monday

It was a productive Monday for me.  I started working on some Christmas projects.  



Yeah, you read that right.  I have vowed that December is going to be as stress free as possible so I'm getting a jump on stuff and checking them off of my mental to do list.  My goal is to only have to blog the link posts every Friday.  Fingers crossed, I hope you guys like the projects!  Honestly, I was surprised I could lift my arms to craft because Sunday night's paddle really put the smack down on both of us.  

My shoulder definitely popped out of joint and short of going Riggs on it, I'll just have to hope it works itself out.  Our workout was an upper body bicep/tricep strength session.  I am back to pre-vacation dumbbell weights so I'm happy about that.  

I wish I'd done some prep earlier in the day but I didn't so I had to do a goodly amount of work for dinner...spinach stuffed shells.


After dinner, the Mr played some video games and we caught up on some taped HGTV shows while I did some work.

I know...mind blowing read, isn't it?  Sorry.  :-\

Oops and then I forgot to hit post last night so it's late to boot!  LOL


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Comments

  1. another layerJuly 12, 2016 at 10:37 AM

    Stuffed spinach shells sound yummy. After the stress of the last two years, I don't blame you for trying to get as much done early as you can. You guys are crazy busy from November on so being ahead enough that you can enjoy the season can only help.

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  2. The Mr.July 12, 2016 at 11:55 AM

    The shells were so yummy and I am glad you are getting a jump start on Christmas already!

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  3. dalbador1July 12, 2016 at 7:40 PM

    I love stuffed shells. Yummy! Glad to hear you're working on Christmas projects now because that's going to totally free up your time as you get closer to Christmas. You won't have that stress hanging over you and can truly enjoy your creations. Considering it feels like Memorial Day was just a couple of weeks ago in my mind, Christmas will be here all too soon!

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