What I'm Reading This Week #34
Hello you sassy beast! Ready for another flip flappin' fantastic weekend? Yes indeedy, Ally Sheedy. It's been a week of working ahead for me as I try to work on ideas for holiday posts. I know, no one is ready for Christmas but spit balling stuff is actually getting me excited for the season. I like to try to give myself the month of December off from writing new posts (except updating weekly happenings) so all I have to do is respond if needed. It lets me take a little mental break during the holidays to try to enjoy what I can then hop back into the new year hopefully rested and ready to roll. We did book our 30th anniversary trip, which is the same one we had to cancel this year and of course got travel insurance. It's just nice to have something to hopefully look forward to and it makes you go "where the heck did 4 1/2 years go?" because it seems like just yesterday we were celebrating our 25th. Do people even celebrate their 30t...
Definitely good stuff! I always like the way you do shrimp but I honestly had no idea what to expect with the gnocchi and it was a huge surprise just how good it was. Thanks!
ReplyDeleteI like gnocchi, I had no idea they had a sweet potato version.
ReplyDeleteThat's too funny you reviewed this today!
ReplyDeleteI have a bag of this in my freezer and I was planning to try it (finally) tonight!
The other gnocchi they have is pretty good too. the red sauce one.