What I'm Reading This Week #35
Howdy do and happy last Friday of August! I hope you had a good week and if your weather was like ours, it was FINALLY under 93 degrees. Don't get me wrong, I know sweater weather isn't here but it was nice to not have the AC working overtime (set to 76) starting at 11am every day! It was nice to not walk out to water the garden and walk into a wall of humidity so I will take what I can get. Speaking of which: With this 3" San Marzano , I shall be able to make enough sauce to cover 7.3 spaghetti noodles. 😒 Now let's get to: How to Stock Your Pantry for Quick & Easy Meals in Minutes (Ooh, I need to crockpot some black beans for some sweet potato black bean burritos.) What Happens to Your Body When You Start Lifting Weights After 50 (Stay strong, sharp, and independent—no matter when you start.) Ditching This Common Food Type Could Double Weight Loss, According To Scientists (It makes sense and I've started to cut back on them for ...
I had to really stop and think when you said TC was a month ago but wow you are too right. Time is racing by. If only we actually had infinity when we needed it.
ReplyDeleteIt really is hard to believe 2023 is a month and a half away! This is a working weekend so got the grocery shopping done this morning after work and am doing the laundry now. Then work tonight and tomorrow night, then Sunday get the exercise stuff out of storage and be done with that.
ReplyDeleteHave a great weekend getting your odds and ends worked on. I hope it's a productive weekend, but with a movie break or two for balance. =o)