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What I'm Reading This Week #18

Happy Friday everyone and welcome to May.  We had a long week of getting the garage together so the Mr could finally park in it six weeks later.  We still have some work to do in there as far as purging and such but we needed to get the space useable again since it's been a holding tank for our old countertop/sink, old grill waiting to be picked up by a friend, insulation, built planters and patio table and extra fencing from critter cages.  We haven't had the mental drive to figure out how we get the shelves in order.  I think I'm going to have to look up some garage organizing articles or something because it's really overwhelming to look at it all.  If we can get a plan together to tackle it then maybe we'll have our weekend plans for next weekend as long as it's not hot yet because we don't want to be in a sweatbox. Now let's peek into: Dietitians Agree, Eating More Might Be the Secret to Your Strongest Year Ever   (Volume eating FTW.  It's been ...

Food Review: Boom Chicka Pop Frosted Sugar Cookie Popcorn

A month ago, I saw some article that Boom Chicka Pop was going to have a few holiday flavors and they said they were at Walgreens.  We went at that time and they didn't have them and I forgot about them.  Then at the big box store, I saw they had a display of them.  I could've sworn Gingerbread was the flavor I was looking for (it wasn't, they don't make it) but this would've been a close second.



I do like Boom Chicka Pop because they're a little more healthy, non-GMO and all that jazz.  Here's a peek at the nutritional info.  It's pretty close to our TJ's lite kettle corn bags.


Here's a look at the ingredients.



It's a mix of half and half.  Half regular popcorn and half of these festive sprinkle covered pieces.



So how did it taste?

Hmm.  Well, if you can melt white baking chips over popcorn, that's exactly what this is.  I guess I was expecting a little more flavor.  Maybe the coating with salted popcorn would've brought out a good balance but I wouldn't get it again.  I think the only other seasonal flavor we'd probably try is the White Chocolate & Peppermint since we're suckers for peppermint bark and it should have quite a bit more flavor.

What's your favorite flavor of popcorn?

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Comments

  1. I love Chicago mix popcorn from Garrett. That is my absolute favorite of all time. Mmmm, could go for some now actually!

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  2. I like buttered popcorn and kettle corn. I also get the odd craving for Smartfood with all it's white cheese powder glory.

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  3. We have a little popcorn shop here that makes all sorts of flavors, candy coated, caramel, taco seasoned, ranch etc. Because they have all the flavors, I can't pick a favorite. I do often go for the mixes though, like caramel and cheddar. Never did like kettle corn, but I also do not like salted caramel. But a chocolate covered pretzel? Yes please!

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  4. Can you call it popcorn if the first ingredient is sugar? That would have been my first clue there is a problem but I'm not a big fan of sweet popcorn. I do agree with The Mr. that Chicago mix is one of the best. I love cheesy popcorn and mix my own Alton Brown Umami popcorn sprinkle mix. I'm also a sucker for a good BBQ or a mix of hot wing and ranch flavors. I rarely like kettle corn but the guy that was selling it at Magnolia Farms had an awesome product. Fresh is best.

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    Replies
    1. Well, sugar is in the flavor title so it's got that going for it. ;-)

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  5. I'm kind of a plain jane and either like just buttered popcorn or caramel corn. Booooring. LOL

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