The Story Before the Bathroom Reveal
Y'all, it has been a ride. Why are all of our renos involving trades always held up? Now I could understand the kitchen reno which began March 16, 2020 which is the week all hell broke loose. The kitchen wasn't finished until July that year and it really had nothing to do with the pandemic. There were quality control issues with two doors and if you think I was settling for lint sealed under clear coat and the same two holes caused by an industrial stapler on three remakes of a door, you're nuts. We actually redid our bathroom in 2022. Do you remember? Probably not because I hated it so much I never did a reveal! The deep ocean blue was a pain in my ample ass and for almost three years because it never stopped running. We had white chair railing and water from drying our hands or showers constantly dripped blue and would pool on top of the white railing sending me into fits on the daily. Because we'd gone through three different blue...
Not sure, honestly, if I have ever had a candy apple but the caramel ones are good so that is my choice.
ReplyDeleteI don't believe I've ever tried a candy apple, although they sure are pretty looking. I like the caramel kind and there used to be a place called Rocky Mountain Chocolate Factory that had the best caramel apples because they were huge and decadent -- the hubs loved 'em!) I couldn't eat those now for nothin', but back then I enjoyed them. As a kid my absolute favorite was the caramel wraps with the old commercial of just wrapping that apple in the flattened caramel and then sticking the popsicle stick in them and into the oven they went. Yum! These days it's just sliced apples with caramel dip from the apple orchard that I like the best.
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