Our Strength Workouts for the Coming Month
source First off, a very happy birthday to my bestie! Once again, I am in awe of what a beautiful, giving, patient friend you are. I don't know how I got so lucky to have you in my life but I'll take it! Wishing you an evening sans bra in front of the tube, enjoying your gifts and knowing you're loved! 🎂🎁 *** Note: I am sharing what our routine will be, this isn't suggesting you do it. Consult your doctor before starting any new exercise program. We have officially been doing strength training again for two full months. I've got to admit, I'm proud of us. It's hard going from none, being upset with how far your strength capacity has plummeted and discouraged to making sure you stick with it every week. June was 2x week until the final week trying to build a base and then the final week and through July we went to 3x week. This past week, I tried to up it for most exercises to 15 lbs. I don't feel as strong as I did when we were doing i...
This is the way to do it. I know you enjoy baking but by the end of a big day of baking you aren't quite getting the enjoyment out of it. But by breaking the baking up from the dough prep I noticed how much more enjoyable the process was for you last year. Now I want cookies!
ReplyDeleteMaybe I should try it this way. I like to make cookies, but sometimes by the end I just want to be done.
ReplyDeleteI have quite a few recipes that you've shared that I make (egg nog cookies are one of my favorites) plus I like the basic sugar cookies that I can't seem to get right, as well as chocolate chip and oatmeal raisin.
My favorite Christmas cookies ever are pizzelles, but I don't have the special iron for them and if I did I wouldn't have a place to store it in the off season.
I love cookies in general. My favourite year 'round cookie is a chocolate chip peanut butter oatmeal cookie. However, around the holidays I seem to crave ginger molasses cookies, maccaroons, and biscotti.
ReplyDeleteOh, it looks like you were having some fun in that kitchen missy! I love how you plan it all out so you don't have to redo any steps and can pace yourself so it's actually fun to do and takes at least some of the stress away. And you only nibbled here and there and feel good about that -- wahoo!! I so hear you about washing the bowls and utensils right away just for that reason. I've been known to pour some dish soap on food I'm going to throw in the garbage so I'm not tempted to eat it before it actually gets there. =o)
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