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Does Banging Your Head Burn Calories?

I'm not talking the fun kind either where there's hard rock music involved and you have a neckache the next day and curse your age.   If I overheard one more excuse from the HOA minion, I was going to absolutely lose my shite.  He's the kind of person who will sell water to a drowning man and I felt like that was the scenario I was listening to.  I heard him reference our window twice when explaining stuff away to the Mr and on the second mention, I fired off an email to the people who installed our windows in 2019 telling them the situation, that they keep trying to blame the window and do they come out to inspect under their warranty.  I wanted to at least get that ball rolling. I finally had enough and went out front and asked 'where we were' on things.  Again, he's refusing to replace or check under the siding (where the subfloor would be).  He thinks he may have found the issue with our downstairs wall and is looking to patch up a huge chasm the ...

Zucchini Tea Sandwiches

Afternoon teas usually consist of tea sandwiches and the most popular, traditional is the cucumber sandwich.  I'm all for tradition but I don't like cucumbers.  So I modified mine to still have that same cucumber crunch without the taste and belchy side effects of actual cucumber.  I hope you'll love them as much as we do!



Zucchini Tea Sandwiches (Five servings of 2 triangles)

Here's what you'll need:

1 large zucchini, washed and sliced
1 box 33% less fat cream cheese
1 tbsp fresh rosemary, minced (or 1/2 tsp dried)
1 tbsp fresh thyme leaves (or 1/2 tsp dried)
1/4 cup chopped scallions (green onions)
1 tsp garlic powder (or 2-3 cloves minced garlic)
10 slices Nickels 35 calorie wheat bread

I like to use fresh herbs in the summer and fall when my herb garden is in full bloom.


(Dried is fine if it's what you have on hand.)

Soften the cream cheese in the microwave.  I will use the defrost setting on 3 until it's able to easily be stirred.


Add the herbs and garlic powder and combine well.


Wash the zucchini and cut off the ends.


Some places will peel a strip or two or three down the sides to give it a fancy appearance.


Slice the zucchini in 1/4 to 1/2" slices depending on the amount of crunch you want.


Time to grab the bread.


Place one slice on top of the other and cut the crusts off so the bread left is the same size.


Time to put on the cream cheese!  Spread about 1 tbsp on each side of the bread.


Like so.


Add the zucchini slices and if any hang over the sides, cut them so it's nice and neat.


Top it...


Then cut it in half for dainty little tea sammies that'll make you want to extend your pinky!



Nutritional info for 2 sandwich triangles



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