What I'm Reading This Week #34
Hello you sassy beast! Ready for another flip flappin' fantastic weekend? Yes indeedy, Ally Sheedy. It's been a week of working ahead for me as I try to work on ideas for holiday posts. I know, no one is ready for Christmas but spit balling stuff is actually getting me excited for the season. I like to try to give myself the month of December off from writing new posts (except updating weekly happenings) so all I have to do is respond if needed. It lets me take a little mental break during the holidays to try to enjoy what I can then hop back into the new year hopefully rested and ready to roll. We did book our 30th anniversary trip, which is the same one we had to cancel this year and of course got travel insurance. It's just nice to have something to hopefully look forward to and it makes you go "where the heck did 4 1/2 years go?" because it seems like just yesterday we were celebrating our 25th. Do people even celebrate their 30t...
Yeah the chocolate covered squid is still probably the weirdest thing I have eaten too. I would have otherwise said alligator but I think basically everyone who has ever gone to Florida once has tried that. Tastes like chicken, of course.
ReplyDeleteThe only clear thing that comes to mind besides squid is shark. I know shark isn't exactly an odd thing, but for me it was. My father-in-law made it the first time I met them and to me it was just awful. I remember doing a lot of chewing to pulverize it as much as I could.
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