Salad season is upon us and it's super easy to make your own vinaigrette at home! You can customize all different kinds of flavors and get as creative as you like. The biggest bonus is you know it's fresh and what every single ingredient is inside. No preservatives, corn syrup, etc.
Use the list below as a starting point and let your imagination flow! I like to store vinaigrettes in glass bottles like this for 10-14 days.
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I've always made my oil and vinegar one with lots of minced garlic. Yum! I can't get enough of that. =o)
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