What I'm Reading This Week #27
Happy Friday everyone! I hope you've got the day off to enjoy. I would really appreciate the weather dialing it back from Satan's taint to dryish heat please. I'm not even asking for much. Like 83 degrees would make me happy at this point but there's no end in sight to the 90's. The Mr and I have both been plagued with migraines this week. He had a two day event and I had an ocular migraine which is just so crappy to deal with since you can't read or do anything until your vision isn't screwed up. I got to wait on hold for an hour Tuesday with the state tax department so I decided to sand and prime the newel post while listening to hold music designed to make you hang up. To quote Bugs Bunny "he don't know me vewy well, do he?" I got that squared away and later went out between pop up storms to deadhead some zinnias which you may have seen in Wednesday's post. Speaking of Wednesday, it was a busy day in the ga...
That does sound good. I'm not a huge fan of cereal in general, but I do like shredded wheat and occasionally get a weird craving for Raisin Bran.
ReplyDeleteI hate to admit it, but I am on a Cap'n Crunch Berries kick right now. No nutritional value whatsoever, but so sweet and crunchy. I kept my Grandson three days last week, and he loved the berries! He has eight teeth, all right in front, "Crunch, crunch," I would hear, when I'd hand him a berry. Du eats shredded mini wheats and raisin bran. Much healthier than me.
ReplyDeleteI'm a Cheerios fan and I really like Life cereal too. I like the idea of the chia seeds, I've never thought of that and I think it would help carry me through.
ReplyDeleteI like Kashi Heart. . .something or other. Not the one that looks like twigs but the one that looks like dog kibble (I call it "puppy chow"). It has a good texture (like cereal, not cardboard or tree limbs) and it holds up in milk. Lightly sweet, too.
ReplyDelete(if we're talking junky cereal, I love coco puffs. . .but I consider them "cookies" and don't buy them much at all anymore. . .but I do still love them and the chocolately milk they leave behind)