What I'm Reading This Week #34
Hello you sassy beast! Ready for another flip flappin' fantastic weekend? Yes indeedy, Ally Sheedy. It's been a week of working ahead for me as I try to work on ideas for holiday posts. I know, no one is ready for Christmas but spit balling stuff is actually getting me excited for the season. I like to try to give myself the month of December off from writing new posts (except updating weekly happenings) so all I have to do is respond if needed. It lets me take a little mental break during the holidays to try to enjoy what I can then hop back into the new year hopefully rested and ready to roll. We did book our 30th anniversary trip, which is the same one we had to cancel this year and of course got travel insurance. It's just nice to have something to hopefully look forward to and it makes you go "where the heck did 4 1/2 years go?" because it seems like just yesterday we were celebrating our 25th. Do people even celebrate their 30t...
Cool WHip HAHAHAHA! Reminds me of Family guy :). I love the idea of putting graham crackers on your oatmeal!
ReplyDeleteWe went to the (fortunately) cheap matinee theater for Puss...in Boots! on our anniversary. Do you mean to tell me it's out on DVD already? Oh, man!
ReplyDeleteBurrito looks awesome, except we would put salsa instead of BBQ sauce on it.
Don't you count your tea as water? I would/do, and I'm drinking black tea. Green should certainly count.
Czesia- Yep, that's what I was thinking of. I was wondering if anyone would get the reference. :)
ReplyDeleteCheri- Yes, I do count my tea as water because it's decaf and I use Splenda. I know there can be a hot debate about it but I try to get in just as much pure water as tea to balance things out.
Well I can tell how tired I am...I kept trying to catch up on the last couple days and thought "why am I only seeing breakfast?" Duh...The oatmeal makes me yearn for my oatmeal days. I never put anything in it except spenda but the adds look soooo good. Ditto the noodles but after almost a year of gluten free I might resort to eating dry noodles if the mood struck. I am glad you are starting to recover. Take care, Di
ReplyDeleteDiane- HA, I felt like my food journal pics were taking up a lot of real estate so I put a page break in there.
ReplyDeleteBob's Red Mill has gluten free Whole Grain oats if you're longing for oatmeal days. ;)
Cool WHip amuses me...I'm actually a little disappointed I wasn't the first to get the reference. Oh well. I really wish you could cook for me. I hate cooking, you make such amazing looking food, and you've lost over 200 pounds (yeah, I know, it's not "official" yet) so I think you need to come make me some dinner. Glad you're feeling better!!
ReplyDeleteAlana- I'll freeze my meals and send 'em out like Jenny Craig! LOL
ReplyDelete