tag:blogger.com,1999:blog-7381223979507114346.post8966766656055172109..comments2024-03-28T16:58:03.030-04:00Comments on Success Along the Weigh: Back to Nature Stoneground Wheat CrackersAnele @ Success Along the Weighhttp://www.blogger.com/profile/03986921867517926199noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-7381223979507114346.post-89442415239691749672016-04-20T15:20:08.086-04:002016-04-20T15:20:08.086-04:00I'm definitely going to give these a try! I kn...I'm definitely going to give these a try! I know I've seen them at the store - just can't remember which one. LOLAnonymoushttps://www.blogger.com/profile/13477548540626948283noreply@blogger.comtag:blogger.com,1999:blog-7381223979507114346.post-45556865882854581982016-04-20T08:37:18.385-04:002016-04-20T08:37:18.385-04:00I keep the basic saltines on hand for crumbling ov...I keep the basic saltines on hand for crumbling over chili and recipes that call for cracker crumbs (even though I mostly use oatmeal in those recipes now). I like triscuits and wheat thins but don't keep them on hand because if they're here I'll eat them. I do have some wheat ones similar to (but a different brand)the ones in your picture in the cupboard, and I like those pretty well too but they're a safer option because I'm not as likely to graze on them.another layerhttps://www.blogger.com/profile/15756727485274694135noreply@blogger.comtag:blogger.com,1999:blog-7381223979507114346.post-57496369235886577322016-04-20T07:46:12.060-04:002016-04-20T07:46:12.060-04:00I can't wait to try these with tunafish as wel...I can't wait to try these with tunafish as well. Looks yummy and I think they will be great with the family cheeseball... But you're right, there will be some timid people at first.The Mr.https://www.blogger.com/profile/04233628447251244134noreply@blogger.com