tag:blogger.com,1999:blog-7381223979507114346.post7470355819548307380..comments2024-03-27T20:40:50.047-04:00Comments on Success Along the Weigh: Red Pepper Marinara SauceAnele @ Success Along the Weighhttp://www.blogger.com/profile/03986921867517926199noreply@blogger.comBlogger13125tag:blogger.com,1999:blog-7381223979507114346.post-50174510985784950482012-11-03T14:26:21.180-04:002012-11-03T14:26:21.180-04:00Oh, I am so trying this sauce! I have tried many ...Oh, I am so trying this sauce! I have tried many a recipe for marinara sauce/spaghetti sauce and something has always fallen flat for me. I'm a spicy gal, so this is right up my alley. ALL of your food is yummy, so I have no doubt this will be spectacular too! xoxodalbador1https://www.blogger.com/profile/09877799102438622117noreply@blogger.comtag:blogger.com,1999:blog-7381223979507114346.post-84492516265680713582012-11-01T17:20:11.301-04:002012-11-01T17:20:11.301-04:00This looks delish and super cozy and warm! I'v...This looks delish and super cozy and warm! I've been dying for an immersion blender too! Christmas maybe?!?Amber @ Slim Pickins Kitchenhttps://www.blogger.com/profile/16243915428179627178noreply@blogger.comtag:blogger.com,1999:blog-7381223979507114346.post-75602935134421592032012-10-31T16:55:56.761-04:002012-10-31T16:55:56.761-04:00Ooh, adding roasted red peppers is such a good ide...Ooh, adding roasted red peppers is such a good idea! I just started making my own pasta sauce too and it is totally worth it. Although the jarred stuff is still good in a pinch. :)Kiersten @ Oh My Veggieshttps://www.blogger.com/profile/05879131170308980919noreply@blogger.comtag:blogger.com,1999:blog-7381223979507114346.post-65587773330991618332012-10-31T04:29:33.672-04:002012-10-31T04:29:33.672-04:00I've never had marinara sauce before but seein...I've never had marinara sauce before but seeing what goodies go in it makes me really wanna try this recipe! Roasted red peppers and garlic is a winning addition to tomato sauce!!Lucy @ Lucyeatshttps://www.blogger.com/profile/08070636965360573274noreply@blogger.comtag:blogger.com,1999:blog-7381223979507114346.post-65425875843284046732012-10-30T12:07:56.699-04:002012-10-30T12:07:56.699-04:00Oh that looks fantastic! Thanks for sharing!Oh that looks fantastic! Thanks for sharing!Emilyhttps://www.blogger.com/profile/06321114628446114791noreply@blogger.comtag:blogger.com,1999:blog-7381223979507114346.post-12185071361426464582012-10-30T09:54:18.837-04:002012-10-30T09:54:18.837-04:00Go for it baby!Go for it baby!Anele @ Success Along the Weighhttps://www.blogger.com/profile/03986921867517926199noreply@blogger.comtag:blogger.com,1999:blog-7381223979507114346.post-65420673517447729082012-10-30T09:54:06.813-04:002012-10-30T09:54:06.813-04:00Yep, especially if you're going to add it to s...Yep, especially if you're going to add it to something else like a sauce like this, the oil isn't necessary. If it's going to be your primary spread on bread, then you can use 1/2 tsp to drizzle on top and rub in to still get the extra creaminess without the tons of extra calories. Anele @ Success Along the Weighhttps://www.blogger.com/profile/03986921867517926199noreply@blogger.comtag:blogger.com,1999:blog-7381223979507114346.post-87247730402433907702012-10-30T09:52:44.309-04:002012-10-30T09:52:44.309-04:00You'll have to let me know how you like it!You'll have to let me know how you like it!Anele @ Success Along the Weighhttps://www.blogger.com/profile/03986921867517926199noreply@blogger.comtag:blogger.com,1999:blog-7381223979507114346.post-58459582649491957532012-10-30T09:35:41.832-04:002012-10-30T09:35:41.832-04:00Yummmm! Looks like I have anlother reason to get ...Yummmm! Looks like I have anlother reason to get an immersion blender.Lizabelsherrillhttps://www.blogger.com/profile/09880303548316435442noreply@blogger.comtag:blogger.com,1999:blog-7381223979507114346.post-32292058623310435802012-10-30T09:21:06.127-04:002012-10-30T09:21:06.127-04:00This looks really good! I just recently roasted my...This looks really good! I just recently roasted my first head of garlic - thanks for the tip about no oil. This sauce is a must try this weekend!Wild Childhttps://www.blogger.com/profile/09809901201094023689noreply@blogger.comtag:blogger.com,1999:blog-7381223979507114346.post-39827184258180048562012-10-30T08:36:28.806-04:002012-10-30T08:36:28.806-04:00That looks fantastic! Next spaghetti night is def...That looks fantastic! Next spaghetti night is definitely going to be this recipe. another layerhttps://www.blogger.com/profile/15756727485274694135noreply@blogger.comtag:blogger.com,1999:blog-7381223979507114346.post-88498687146991109052012-10-30T08:18:01.328-04:002012-10-30T08:18:01.328-04:00Yes, I know you're kind of a palate wuss when ...Yes, I know you're kind of a palate wuss when it comes-a to da spicy meata-balls but I thought you might like this. This might be the base for the next batch o' chili! YUM!Anele @ Success Along the Weighhttps://www.blogger.com/profile/03986921867517926199noreply@blogger.comtag:blogger.com,1999:blog-7381223979507114346.post-67375082743169803492012-10-30T07:45:01.860-04:002012-10-30T07:45:01.860-04:00I admit that I was afraid this would be too spicy ...I admit that I was afraid this would be too spicy since I don't like my spaghetti spicy like that. But this has just the right amount. The red peppers mixed in actually give it a nice smooth texture and amp the flavor up just enough so that you don't feel like you're missing out on something special just because you're eating a healthier sauce. You rocked it. As usual!The Mr.https://www.blogger.com/profile/04233628447251244134noreply@blogger.com