tag:blogger.com,1999:blog-7381223979507114346.post6089981977676866228..comments2024-03-28T16:58:03.030-04:00Comments on Success Along the Weigh: Rosemary Honey Glazed Roasted Root VeggiesAnele @ Success Along the Weighhttp://www.blogger.com/profile/03986921867517926199noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-7381223979507114346.post-87781202702119087482015-11-12T09:08:37.684-05:002015-11-12T09:08:37.684-05:00Turnip is a staple where I live! I eat it at leas...Turnip is a staple where I live! I eat it at least once a week. When my kids were younger they would sometimes complain about having to eat turnip, so a friend told me to sprinkle some brown sugar on the turnip while still hot. Let it sit for a minute then mash. The sugar sort of melts. My kids loved it, and to this day will only eat it if it has a little brown sugar on it! I boil turnip with carrots, cabbage and potato to have with roasted chicken or beef, and make a gravy with the "pot liquor" and drippings from the chicken/beef. I also add diced turnip to homemade soup and stews. I guess our ancestors liked turnip because it keeps well during the cold winter months in a root cellar, and we got used to eating it regularly. I'm going to try your recipe as well, looks so good, though it may be with regular carrots, haven't seen colored carrots for a while, and will improvise with the honey.Momof3,Grandmaof4https://www.blogger.com/profile/08195477518623135090noreply@blogger.comtag:blogger.com,1999:blog-7381223979507114346.post-56512496878784351442015-11-11T16:41:54.487-05:002015-11-11T16:41:54.487-05:00Oh wow, this looks so pretty! The colors and the ...Oh wow, this looks so pretty! The colors and the glaze make it so inviting. And it sounds like it was a wonderful success! You are one patient gal to try these new recipes and tweak to your liking. A master chef, indeed!dalbador1https://www.blogger.com/profile/09877799102438622117noreply@blogger.comtag:blogger.com,1999:blog-7381223979507114346.post-6012829382015090572015-11-11T09:45:12.514-05:002015-11-11T09:45:12.514-05:00I have to admit I wasn't sure how much I would...I have to admit I wasn't sure how much I would like this but honestly it is awesome. Great way to get some seriously healthy food while still pleasing your taste buds. You never cease to amaze me!The Mr.https://www.blogger.com/profile/04233628447251244134noreply@blogger.com